Turks Head Wines
Vineyards
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The Art of Sourcing Grapes

A Philosophy of Diversity

At Turks Head Wines, our commitment to crafting exceptional wines drives us to source our fruit from diverse and remarkable regions. From the sun-drenched vineyards of Napa and Sonoma Counties to the hidden gems of Lake County and Suisun Valley, your wine tasting journey with us will take you through a tapestry of flavors and terroirs.

Montecillo Vineyard gate entrance
workers harvesting wine grapes at Wooden Valley Vineyard
white grapes ready for harvest
close-up of purple and green grapes on the vine
sign that says 13 MALBEC in a northern california vineyard
vines wrapped around wiring
sprawling vineyard and mountains in the distance
Boschetti Family Vineyard outdoor fan
hand holding wine grapes ready for harvest

Our Vineyards

Robert Young
Alexander Valley

McDermaid
Big Valley District

Wilson
Clarksburg

McCoy
Fountaingrove

Viluko
Fountaingrove

Bidwell Creek
Knights Valley

Montecillo
Moon Mountain

Hine Ranch
Napa Valley

Ryan's Vineyard
Napa Valley

Boschetti
Russian River Valley

Morning Sun
Sonoma Mountain

Olson Vineyard
Sonoma Mountain

Geib Ranch
Sonoma Valley

Wildwood
Sonoma Valley

Wooden Valley
Suisun Valley

woman enjoying bottles of Sauvignon Blanc in the summer time
Personalized Craftsmanship

About Our Wines

Our wines are made from grapes grown in a variety of American Viticultural Areas (AVAs) and vineyards, each with their own distinct flavor profiles. This allows us to create a diverse portfolio of wines, with something to please every palate. From bold reds to crisp whites, our wines showcase the best of California’s North Coast.

Discover Our Winemaking Process
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Discover Your Perfect Pour

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HOLIDAY PARTIES OF 25+ GUESTS · BOOK BY OCT 30 · 1 HOUR PASSED HORS D’OEUVRES ON US

Your Holiday Party Deserves More Than Ordinary.

From festive cocktail receptions to elegant wine pairing dinners, we’ll create a holiday celebration your guests will remember.

  • 12 to 350 guests, from an intimate table to the whole team
  • Cocktail receptions, buffets & seated dinners, all chef-curated
  • California wine, beer, craft cocktails & non-alcoholic beverages, so every guest has something to toast with
  • A dedicated Events Manager, so you get to be a guest at your own party
start planning

Offer valid for holiday parties of 25 or more guests booked by October 30, 2026. Includes one hour of three chef-selected passed hors d’oeuvres. Contact us for details.